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A Taste of Summer: Garden-Fresh Flavors to Savor

As summer arrives in full swing, so do the vibrant colors, crisp textures, and irresistible scents of garden-grown ingredients. There’s something undeniably satisfying about preparing a meal with produce you’ve picked yourself or picked up fresh from a local farmer’s market. It’s not just about eating well; it’s about slowing…

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 How to Make the Perfect One-Pot Dinner for the Family

Family dinners are more than just meals, they’re moments to reconnect, share stories, and enjoy comforting food together. Whether you’re cooking for picky eaters or a hungry crowd, one-pot dinners are a game-changer. Easy to make, even easier to clean up, and packed with flavor, these meals bring everyone to…

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The Best Way to Make Drinks with Tequila

Tequila isn’t just a spirit; it’s an experience. Whether you prefer it smooth and sippable or bold and citrus-forward, there’s no denying its versatility. At State and Lake Chicago Tavern, we celebrate tequila’s ability to transform a cocktail, balancing sweet, smoky, spicy, and tart flavors with effortless precision. Whether you’re…

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How to Throw a March Madness Party At Home

March Madness is more than just a basketball tournament, it’s a time-honored tradition filled with excitement, friendly competition, and unforgettable moments. Whether you’re a die-hard fan or just love a good reason to gather with friends, hosting a March Madness party at home is the perfect way to get in…

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How to Make the Perfect Cocktail At Home

Crafting the perfect cocktail at home is an art form that combines creativity, precision, and a bit of flair. Whether you’re hosting friends or simply treating yourself to a well-deserved drink, knowing how to make a standout cocktail can elevate any occasion. At State and Lake City Tavern, we’ve mastered…

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Start the Year Right with Healthy Soup | State and Lake Chicago Tavern

Start the Year Right with Healthy Soups

As the new year begins, it’s the perfect time to embrace wholesome and comforting meals that nourish both body and soul. At State and Lake Chicago Tavern, we’re kicking off the year with a focus on hearty, healthy soups that highlight fresh ingredients and bold flavors. Whether you’re resetting your…

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